When baking or cooking, you’ll often see recipes list butter in different units—grams, tablespoons, cups, or sticks. If you’re wondering “how many tablespoons is 50g of butter?”, you’re in the right place. Let’s go step by step with conversions, tips, and tools to make measuring butter easier.
Quick Answer: 50g Butter to Tablespoons
50 grams of butter = about 3.5 tablespoons
- 1 tablespoon of butter = ~14g
- 50 ÷ 14 ≈ 3.5 tbsp
Butter Conversion Basics
- 1 cup butter: 227g (16 tbsp)
- ½ cup butter: 113g (8 tbsp)
- ¼ cup butter: 57g (4 tbsp)
- 1 stick butter (US): 113g (8 tbsp)
- 50g butter: ~3.5 tbsp
Why Precision Matters in Baking
Butter affects texture, rise, and flavor in baked goods. Too much butter makes cookies greasy, while too little makes cakes dry. Using a kitchen scale ensures consistency, especially with international recipes that often use grams instead of cups.
Butter Conversions: Grams to Tablespoons Chart
Grams (g) | Tablespoons (tbsp) |
---|---|
14g | 1 tbsp |
28g | 2 tbsp |
50g | 3.5 tbsp |
100g | 7 tbsp |
200g | 14 tbsp |
Salted vs Unsalted Butter
- Salted Butter: Adds flavor but makes precise seasoning tricky.
- Unsalted Butter: Preferred for baking since salt can be measured separately.
US vs UK Butter Measurements
- US: Butter is often sold in sticks (113g each, 8 tbsp).
- UK/EU: Butter is sold in 250g blocks, marked in grams.
- Australia: Uses grams, often with 250g blocks like the UK.
Quick Picks: Best Tools for Measuring Butter
- Best Overall: OXO Good Grips Digital Kitchen Scale – For exact butter measurements.
- Best Budget: Stainless Steel Measuring Spoons – Simple and durable.
- Best Premium: KitchenAid Professional Stand Mixer – For baking with butter-rich doughs.
Buyer’s Guide: Choosing Butter Measuring Tools
- Digital Kitchen Scales: Most accurate way to measure butter.
- Measuring Spoons: Good for quick conversions when a scale isn’t handy.
- Stand Mixers: Make creaming butter and sugar effortless.
- Bakeware: Quality pans ensure butter-rich recipes cook evenly.
- Storage Containers: Airtight containers keep butter fresh.
Detailed Reviews: Best Tools for Measuring & Baking with Butter
OXO Good Grips Digital Kitchen Scale
Who it’s for: Bakers who want perfect accuracy.
- Key Benefits: Measures in grams, ounces, and pounds. Pull-out display avoids shadowing from bowls.
- Pros: Highly accurate, easy to read, slim design.
- Cons: Slightly pricier than basic scales.
Final Verdict: The best all-around scale for butter. See price.
Stainless Steel Measuring Spoons
Who it’s for: Home cooks needing simple conversions.
- Key Benefits: Rust-proof, engraved measurements.
- Pros: Durable, dishwasher safe, affordable.
- Cons: Less precise than weighing.
Final Verdict: The best budget choice. Order now.
KitchenAid Professional Stand Mixer
Who it’s for: Frequent bakers making cakes, cookies, or breads.
- Key Benefits: 575-watt motor, 6-quart bowl, multiple attachments.
- Pros: Professional quality, versatile, long-lasting.
- Cons: Premium cost, heavy to move.
Final Verdict: The ultimate baking machine. See details.
USA Pan Bakeware Half Sheet Pan
Who it’s for: Bakers who want even baking for butter-rich cookies.
- Key Benefits: Heavy-duty aluminized steel, nonstick Americoat.
- Pros: Professional quality, even heat, easy release.
- Cons: Higher price than basic pans.
Final Verdict: Best bakeware for butter-based recipes. Shop here.
Le Parfait French Glass Jars
Who it’s for: Anyone storing butter or clarified butter (ghee).
- Key Benefits: Airtight seal, reusable glass, stylish design.
- Pros: Keeps butter fresh, eco-friendly, freezer safe.
- Cons: Glass can break if dropped.
Final Verdict: Best storage jars for butter. View price.
Comparison Table
Product | Best For | Material | Price Link |
---|---|---|---|
OXO Digital Scale | Measuring butter precisely | Plastic + stainless steel | View Price |
Measuring Spoons | Quick conversions | Stainless steel | View Price |
KitchenAid Mixer | Baking with butter | Steel + enamel | View Price |
USA Pan Bakeware | Cookies & pastries | Aluminized steel | View Price |
Le Parfait Jars | Storing butter/ghee | Glass | View Price |
FAQ: Butter Conversion
How many sticks of butter is 50g?
50g is less than half a stick (1 stick = 113g in the US).
Can I use cups instead of tablespoons?
Yes. 50g butter ≈ ⅓ cup.
Is it better to weigh butter or use spoons?
Weighing is more accurate, especially in baking.
Does salted butter weigh the same as unsalted?
Yes, but salted butter may slightly alter recipe flavor.
Conclusion
50g of butter equals about 3.5 tablespoons. While you can use spoons for quick conversions, a kitchen scale is the most reliable way to measure for consistent baking results.
For accuracy and better baking, use an OXO Digital Scale, whip doughs with a KitchenAid Stand Mixer, and bake on USA Pan Bakeware for pro-quality results.
Shop the best baking tools today and make measuring butter simple and precise.